Centenario 20 Yr Fundacion

Ron Centenario is an award-winning and time honoured expression of Costa Rica: its history, its beauty, and its rich Spanish-style rum tradition. Proud to be independently owned and operated, Ron Centenario produces some of the world’s most compelling solera system rums. The rum is painstakingly blended by their Master Blender, slowly matured in traditional soleras, and carefully bottled in the high-altitude climate of Costa Rica’s Meseta Central.

Distillers notes:

This blend of rums is aged in white American oak for up to 20 years in a traditional solera system. The sweetest Centenario expression, this rum has a luxurious texture evoking milk chocolate, cream, a hint of pipe smoke, white chocolate, butter, flan, custard, and honey syrup. The finish amplifies the creamy notes of the rum, bringing in buttered pastry, prunes, and stewed fruit.

This rum is ideal to enjoy neat, with spring water, or ice, but also makes an excellent Rum Manhattan: rum, sweet vermouth, and two dashes of The Bitter Truth Aromatic Bitters.